Tak Daal/ Aam Daal
This sour lentil recipe is another very famous preparation with lentils in Bengal. It is mostly a summer favourite. In …
This sour lentil recipe is another very famous preparation with lentils in Bengal. It is mostly a summer favourite. In …
The very special preparation at each and every Bengali household is prepared during summers. But never mind everything spreads beyond …
A vegetable lover? But hate pulses? Or vice versa? Then this is what you need to have to increase your …
This is a perennial favourite in most Bengali households. Come winter this dal is often made with vegetables that are …
This is a very light soup that tastes delicious and wholesome. It’s also very easy to cook which makes it …
When my maternal grandmother was keeping unwell, we came to know that to maintain one’s mental alertness one key factor …
Ingredients 100 g split cook gram 1 cup shrimp 1 tsp cumin powder 1 tbsp ginger paste 1 tbsp fennel …
Ingredients 500gms of moong daal, 100gms tuvar/arhar daal 100 gms of chholar (chana) daal hing/ asofoetida salt, bayleaves, turmeric powder, …
Dal Palak (Recipe available here — http://bitebybyte.co.in/lentils/dal-with-palak/) is a favourite at our home, especially in the winter months when fresh green …
This dal is a winning combination and the ultimate Bengali comfort food when paired with Aloo posto and steamed rice. It …