You can also prepare prawns or eggs in the same way. For prawns, you shall have to steam the prawns with a little salt and then fry them a little with a little more salt and pepper. For eggs, boil the eggs, smear with salt and pepper and fry.
Recipe courtesy Tahiti Ahmed
Employee of San Jose (California, USA) School District.
- Chicken (Breast Piece)
- Ginger (finely chopped)
- Garlic (finely chopped)
- Black Pepper
- Sweet Chilli Sauce
- Tomato Sauce
- Mushroom (diced and steamed)
- Capsicum (diced and lightly fried without disturbing the green colour)
- Marinate the chicken breast pieces with ginger and garlic paste along with salt and soya sauce.
- Chop the onion into small pieces.
- Fry the chopped onions once the oil gets hot/ warm.
- Add pieces of garlic and dried red chilies into it.
- Also add in sweet chili sauce and tomato sauce.
- Stir the mix and add drops of water into it.
- Once done add mushroom, capsicum and chicken to the mix.
- Fry it.
- Wait till thick gravy is formed.
- Serve with fried rice or noodles.