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Bite By Byte

Bite By Byte

The Treasure Trove of Recipes

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Tag: indian

Bhuni Chana Dal Aur Paneer OR Roasted Bengal Split Gram Lentils Cooked with Cottage Cheese by Sarmistha Som

What does a poor soul do when she cooks for friends and all of them are mighty impressed with the …

June 20, 2017 BitebyByte

Koraishutir kochuri/ Peas kachori

Come winter, and all the wedding invitations and any other kind of party we would be invited to, would have …

June 10, 2017 BitebyByte

Khoya Kheer Diye Mangsho/ Meat cooked with khoya

Wondering what can be the combination between Khoya Kheer or mawa or dried whole milk and meat? I first tasted …

June 10, 2017 BitebyByte

Kumro Bata /Pumpkin Mash (with or without shrimp)

When you hear pumpkin mash, your mind goes straight to the one that is made with cream and cheese and …

May 8, 2017 BitebyByte

MURIGHANTO/ Fish Head with rice

Murighanto is a traditional Bengali recipe that turns out absolutely delicious in-spite-of the unusual combination of ingredients. Fish head is used …

April 25, 2017 BitebyByte

Andhra Style Chicken Dry Fry by Nisupta Bhattacharya

Nisupta Bhattacharya, Proprietor of the online boutique, Angachaya, learnt this lip-smacking recipe from her friend Latha Raju. We in turn …

April 21, 2017 BitebyByte

Aloor porota / Potato Paratha

Aloor paratha or Alu ka paratha is an extremely popular dish of Northern India. It is a filling and wholesome …

March 25, 2017 BitebyByte

Moong Dal Halwa

  Moong Dal halwa is a traditional Indian sweet preparation that is known for its richness in taste and ingredients. …

March 20, 2017 BitebyByte

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