Olkopi r dalna/ Kohlrabi curry
Olkopi or Kohlrabi, is a biennial vegetable, similar in texture to cabbage and broccoli stems. The vegetable is basically a …
Olkopi or Kohlrabi, is a biennial vegetable, similar in texture to cabbage and broccoli stems. The vegetable is basically a …
Most know Bengalis as fish and meat lovers, but, have no idea about our collection of vegetarian dishes. This recipe …
Notey Shaak or Amaranth Greens are known to have many positive effects one’s body. In Bengal, there is a tradition …
Methi leaves are known for the multi faceted health benefits they provide. From helping with bowels, to controlling lipid levels …
Summers is hot and sultry time in major parts of India, and West Bengal is no different. So, it …
Whenever my husband goes vegetable shopping, he cannot resist the lure of fresh greens; and especially in winters, spinach comes …
My husband is a sucker for greens, and as such I am always looking for multiple ways to include greens …
Spinach has wonderful health benefits as it is very low in fat and cholesterol, and contains protein, fiber, vitamins and …
Dalna is an integral part of Bengali cuisine; sometimes mild, sometimes spicy, but always delicious. Ol or Elephant Yam is …
Ada is Bengali literally means Ginger. Tarkari means vegetables. Adar tarkari is a vegetable curry that has a strong flavour …