Month: March 2017

Because just the earlier post was about normal Alur dam recipe I thought I should share the special recipe that …

Bengali people are known for their love for potatoes. This recipe is proof of that. For this is part of …

Bengali people are known for their skill to cook any part of a vegetable – no exception even for peels …

Shahi Paneer as the name suggests is panner or cottage cheese cooked in a royal manner. It consists of a …

This is an amalgamation of vegetables and spices; but needs very minimal oil and spice thereby making it a healthy …

Paneer, many people feel, by nature has no taste. But his recipe will change that perception! Punch a zingy and …

Bhindi (also known as Okra) has high nutritional value. The plant is well-known for its edible green pods. The pods …

Potol Posto is a variation of alu posto or potatoes cooked in poppy seed paste. It is often chided that Bengalis, …

Shukto is an authentic Bengali delicacy that is a favourite among most Bengalis. Shukto is usually served at the beginning …