Category: Meaty Delights

As the name suggests, Dal Goshth is a delectable and flavoursome combination of daal and mutton. Daal is a staple …

Bok Choy or Pak Choy is a type of Chinese cabbage, which has been a part of Chinese cuisine for …

Mutton is a speciality in Bengali households, especially on holidays, and mine is no different. Whether I am planning a …

You can also prepare prawns or eggs in the same way. For prawns, you shall have to steam the prawns …

Malabar Chicken Curry is an absolute favourite of mine. Not only because of it’s authentic Kerala Spices but also because …

I always keep a lookout for recipes that are moderately healthy and is a good accompaniment to rotis. Bengali style …

Yoghurt is amazing to help in digestion. Shada Doi Mangsho recipe is mainly based on yoghurt/ curd – which makes …

With the summer heat, the mercury soars; and light dishes are a welcome change during that time. Yoghurt is one …

Cumin or Jeera is a staple in various Indian recipes; here we see it being used for a continental dish. …

Chicken Kosha is a dish that is a favourite in most Bengali household. This dish gets its name from the …